Whole, Cut & Capon

Free Range Chicken & Capon

Whole free range chicken, vacuum packed

Free Range Chicken

Whole Bird

Dressed whole and vacuum-packed. Grown on a slow-growth system with the run of the house and the open ground beyond it.

  • Vacuum-packed
  • Blast-frozen
  • Graded by size
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Free range chicken portioned into parts, vacuum packed

Free Range Chicken

Cut Into Parts

The same whole bird, portioned into drumsticks, thighs, wings and breast, then packed together and ready for the pan.

  • Vacuum-packed
  • Blast-frozen
  • Graded by size
Order on WhatsApp
Whole capon chicken, vacuum packed and labelled

Capon Chicken

Whole Capon

A male ayam kampung, castrated young and grown on slower and longer than a table bird — remarkably tender, with a fuller flavour. Best roasted intact.

  • Sold whole only
  • Vacuum-packed
  • Longer reared
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Packing & keeping

How It Reaches You

Vacuum-packed
Drawing the air out stops the meat oxidising, so it does not dull or taint in the freezer.
Blast-frozen
Freezing fast rather than slowly prevents freezer burn and keeps the juiciness and tenderness in the bird.
Keeping it
Refrigerate at 0°C to 4°C, or freeze below −18°C.

Frequently Asked Questions

No. They eat a balanced diet of chicken feed alongside naturally foraged plants and insects.

Vacuum packaging prevents oxidation, while blast freezing prevents freezer burn — together, they preserve the meat's juiciness and tenderness.

It may support heart health, reduce inflammation, and benefit brain function.

Our poultry is currently available exclusively to customers in the Klang area.